Food acceptability
| Other Authors: | |
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| Published: |
London:
Elsevier Applied Science,
1988.
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| Subjects: |
| Item Description: | 'Proceedings of the University of Reading-Society of Chemical Industry Symposium on Food Acceptability, Univerity of Reading, 14-18 September 1987' |
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| Physical Description: | xix,502p.: ill. |
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 1851662561 |