Similar Items
-
Testing methods in food microbiology edited by Istvan Kiss.
Published: (1984) -
Micro-organisms in foods 1 : their significance and methods of enumeration.
by: International Commission on Microbiological Specifications for Foods
Published: (1978) -
Developments in food microbiology edited by R. Davies.
Published: (1982) -
Modern food microbiology by James M. Jay.
by: Jay, James M.
Published: (1978) -
Food microbiology W. C. Frazier, D. C. Westhoff.
by: Frazier
Published: (1978)


