Miller, K. (1987). Toxicological aspects of food. London: Elsevier Applied Science.
Chicago Style CitationMiller, Klara. Toxicological Aspects of Food. London: Elsevier Applied Science, 1987.
MLA CitationMiller, Klara. Toxicological Aspects of Food. London: Elsevier Applied Science, 1987.
Warning: These citations may not always be 100% accurate.