|
|
|
|
| LEADER |
00829cam a2200241 7i4500 |
| 001 |
0000002056 |
| 005 |
20061124090000.0 |
| 005 |
20000201000000.0 |
| 008 |
xx 00010 eng |
| 020 |
0 |
0 |
|a 9264123008
|
| 090 |
0 |
0 |
|a TX360.M3
|b M64 1982
|
| 100 |
1 |
0 |
|a Mondot-Bernard
|
| 245 |
1 |
0 |
|a Satisfaction of food requirements in Mali to 2000 A.D.
|c by Jacqueline Mondot-Bernard and Michael Labonne.
|
| 260 |
0 |
0 |
|a Paris:
|b OECD,
|c 1982.
|
| 300 |
|
|
|a 213p.:
|b ill.;
|c 24 cm.
|
| 440 |
0 |
0 |
|a Development centre studies
|
| 650 |
0 |
0 |
|a Nutrition policy --
|z Mali
|
| 650 |
0 |
0 |
|a Agriculture --
|z Mali
|
| 650 |
0 |
0 |
|a Nutrition surveys --
|z Mali
|
| 650 |
0 |
0 |
|a Diet --
|z Mali
|
| 700 |
1 |
1 |
|a Labonne,
|h Michael.
|
| 710 |
1 |
1 |
|a Organization for Economic Co-operation and Development.
|
| 999 |
|
|
|a 0000006672
|b Book
|c Open Shelf
|e HQ Library
|
