Radurization of scampi, shrimp and cod : by G. Hannesson and B. Dagbjartsson.

Corporate Author: International Atomic Energy Agency
Published: Vienna: International Atomic Energy Agency, 1971.
Series:Technical reports series (IAEA); no. 124
Subjects:
Item Description:STI/DOC/10/124
Physical Description:93p.; 24 cm.
Bibliography:Includes bibliographical references