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Radionuclide concentrations in food and the environment

Other Authors: Poschl, Michael, Nollet, Leo M. L.
Published: Boca Raton: Taylor & Francis, 2007.
Subjects:
Radioactive pollution
Radioactive contamination of food
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Dengkil Library

Call Number: TD196 R3 R33 2007
Accession Item Category Format Status Notes
0000013933 Open Shelf Book AVAILABLE

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