Biophysical methods in food research
| Other Authors: | |
|---|---|
| Published: |
Oxford:
Published for the Society of Chemical Industry by Blackwell Scientific Pub.,
1984.
|
| Series: | Critical reports on applied chemistry;
v. 5 |
| Subjects: |
Dengkil Library
| Call Number: |
TP370 8 B56 1984 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000008382 | Open Shelf | Book | AVAILABLE |