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Chromatography and mass spectrometry in nutrition science and food safety : proceedings..., Montreux, June 19-22, 1983

Corporate Author: International Symposium on Chromatography and Mass Spectrometry in Nutrition Science and Food Safety (1981: Montreux, Switzerland)
Other Authors: Milon, Hubert, Frigerio, Alberto
Published: Amsterdam: Elsevier Science Pub., 1984.
Series:Analytical chemistry symposia series; v. 21
Subjects:
Food -- > Analysis -- > Congresses
Chromatographic analysis -- > Congresses
Mass spectrometry -- > Congresses
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Dengkil Library

Call Number: TX541 C47 1984
Accession Item Category Format Status Notes
0000007899 Open Shelf Book AVAILABLE

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