Radiation preservation of fish and fishery products : final results of a co-ordinated research programme of the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture.
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| Published: |
Vienna:
International Atomic Energy Agency,
1989.
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| Series: | Technical reports series (IAEA);
no. 303 |
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| Item Description: | STI/DOC/10/303 |
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| Physical Description: | 139p.; 24 cm. |
| Bibliography: | Includes bibliographical references |
| ISBN: | 920115089X (pbk) |