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| LEADER |
00947cam a2200253 7i4500 |
| 001 |
0000004100 |
| 005 |
20170120090000.0 |
| 005 |
20170120090939.0 |
| 008 |
170120 ne BI |
| 020 |
|
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|a 9780124017160
|
| 040 |
|
|
|a NM
|
| 090 |
0 |
0 |
|a QP144.G73
|b .W44 2014
|
| 245 |
0 |
0 |
|a Wheat and rice in disease prevention and health : benefits, risks, and mechanisms of whole grains in health promotion / edited by Ronald Ross Watson, Victor R. Preedy, Sherma Zibadi.
|
| 260 |
|
|
|a Amsterdam:
|b Elsevier/Academic Press,
|c 2014.
|
| 300 |
|
|
|a xviii, 557 p.:
|b ill. (some col.);
|c 28 cm..
|
| 504 |
|
|
|a Includes bibliographical references and index
|
| 650 |
|
0 |
|a Wheat --
|x Therapeutic use
|
| 650 |
|
0 |
|a Rice --
|x Therapeutic use
|
| 650 |
|
0 |
|a Rice in human nutrition
|
| 700 |
1 |
|
|a Watson, Ronald Ross
|
| 700 |
1 |
|
|a Zibadi, Sherma
|
| 700 |
1 |
|
|a Preedy, Victor R.
|
| 852 |
|
|
|a NM
|
| 999 |
|
|
|a 0000017952
|b Book
|c Open Shelf
|e Dengkil Library
|
