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Chemistry and technology of fl...
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Chemistry and technology of flavors and fragrances
Other Authors:
Rowe,
Published:
Oxford:
Blackwell,
2005.
Subjects:
Flavor --
>
Analysis
Odors
Holdings
Description
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Dengkil Library
Call Number:
TP418 C47 2005
Accession
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Format
Status
Notes
0000013228
Open Shelf
Book
AVAILABLE
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