Skip to content
Toggle navigation
VuFind
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Accession No
Control No
Find
Advanced
Operasi unit dalam pemprosesan...
Holdings
Cite this
Email this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Export to MARC
Export to MARCXML
Operasi unit dalam pemprosesan makanan
Main Author:
Earle, R. L.
Other Authors:
Muhammad Hakimi Ibrahim
,
Hanafi Ismail
Published:
Pulau Pinang:
Penerbit Universiti Sains Malaysia,
1993.
Subjects:
Food industry and trade
Holdings
Description
Preview
Similar Items
Staff View
Dengkil Library
Call Number:
TP372 5 E12 1993
Accession
Item Category
Format
Status
Notes
0000012041
Open Shelf
Book
AVAILABLE
Similar Items
Medium and long term industrial master plan Malaysia : food processing industry by Malaysian Industrial Development Authority.
Published: (1985)
Nondestructive testing of food quality editors, Joseph Irudayaraj, Christoph Reh.
Published: (2008)
Food quality and nutrition : research priorities for thermal processing edited by W. K. Downey.
Published: (1977)
Chemical changes in food during processing edited by Thomson Richardson, John W. Finley.
Published: (1985)
Asas kejuruteraan pemprosesan makanan Romeo T. Toledo ; penterjemah, Yaakob Che Man, Wan Jamilah Wan Abdullah, Russly Abdul Rahman.
by: Toledo
Published: (1995)
×
Loading...