Food science and technology : proceedings of the...London, September 18-21, 1962
| Corporate Author: | |
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| Other Authors: | |
| Published: |
New York:
Gordon and Breach Science Publishers,
1965.
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| Subjects: |
Dengkil Library
| Call Number: |
TX345 F66 1965 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 0000008095 | Open Shelf | Book | AVAILABLE | v.1 |
| 0000008096 | Open Shelf | Book | AVAILABLE | v.2 |
| 0000008097 | Open Shelf | Book | AVAILABLE | v.3 |
| 0000008098 | Open Shelf | Book | AVAILABLE | v.4 |
| 0000008099 | Open Shelf | Book | AVAILABLE | v.5 |