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Dosimetry for food irradiation.

Corporate Author: International Atomic Energy Agency
Published: Vienna: International Atomic Energy Agency, 2002.
Series:Technical reports series (IAEA); no. 409
Subjects:
Radiation dosimetry
Ionizing radiation
Radiation preservation of food
Food -- > Preservation
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Call Number: TRS 409 2002
Accession Item Category Format Status Notes
BP00006147 IAEA - Open Shelf Book AVAILABLE
BP00006148 IAEA - Open Shelf Book AVAILABLE

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